NEWS & BLOG
News and Blog
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2023.03.03Alumni Intro & Activities
It is important what you learn when you go to higher education!
* Mr. Zhou (left in photo) Department of Architecture and Decoration, Graduate School of Bunka Gakuen University "I'm researching how to build commu… [Read more]
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2023.02.27Classes & Students
Want to know the words of young people in University!
YIEA advanced class students and Japanese University students had an online discussion on "Japanese's young language". Everyone, how was it when you … [Read more]
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2023.02.16Alumni Intro & Activities
A graduate from 21 years ago came.
Ms. Mochizuki, who is currently working at a Japanese company, graduated 21 years ago. From her beginner level to her research class, she studied at … [Read more]
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2023.02.06Participation & Partnership
Mr. Sui participated in the speech contest.
Last month, the "Japanese Speech Contest for International Students" was held, and Mr. Sui from the advanced class participated. The theme of Mr. Su… [Read more]
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2023.02.03Culture & Seasons
Today is Setsubun. In order to avoid bad things and pray not to get sick, we will throw beans. Open the windows at home to get rid of evil spirits. W… [Read more]
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2023.02.02Bulletin
We deeply appreciate your continued support for Yokohama International Education Academy. Please be advised that we will revise the tuition of our ac… [Read more]
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2023.01.25Media
Introduced by WeXpats web magazine
WeXpats, a Japan job and living web magazine, has introduced us in their article.
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2023.01.20Yokohama +
Sweets of Yokohama (Horseshoe pie)
This time, it is "Horseshoe Pie" recommended by Ms. Jo from the Student Division. The shape of a horseshoe is said to "call happiness" in Europe. In … [Read more]
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2023.01.06Alumni Intro & Activities
Enjoying studying fashion every day!
Graduate student Ms. Sugandi (center left in the photo, Sri Lanka) and Ms. Chathuri (center right in the photo, Sri Lanka) came to YIEA. Q. How is y… [Read more]
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2023.01.01Culture & Seasons
In Japan, a special dish called "Osechi" is prepared and eaten by everyone during the New Year. Each one has a meaning, such as black soybeans, whic… [Read more]