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2020.10.20Culture & Seasons
In autumn, delicious seasonal ingredients such as pumpkins, matsutake, and chestnuts appear one after another, and the most anticipated one is "new ri… [Read more]
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2020.10.15Culture & Seasons
Autumn sweet-scented Osmanthus flower
Recently, when you open the window or walk in the street, you can smell the sweet fragrance. This is the fragrance of sweet-scented Osmanthus flower, … [Read more]
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2020.10.12Classes & Students
Semester class announced at the Internet!
The fall semester has started. This semester, we announced the class on the bulletin board on the Internet. Compared with the usual announcements, whi… [Read more]
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2020.10.08Events & Activities
Speech contest award ceremony was held
This year, the winners were decided by the teachers' internet voting from the class representatives. All were wonderful speeches! <Click here for … [Read more]
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2020.09.30Classes & Students
Today is the end semester personal interview. Everyone worked very hard in the heat this summer semester. See you in the new semester in October!
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2020.09.25Classes & Students
There are activities in the intermediate class today. The theme is "My Favorite Place". Everyone introduces their favorite Osanbashi, restaurants, Eno… [Read more]
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2020.09.22Culture & Seasons
The autumnal equinox is when the sun rises in due east and sets in due west. This day is regarded as the closest day to the world for the ancestors … [Read more]
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2020.09.21Culture & Seasons
Today is a day to honor the elderly. In Japan, we give presents and letters to grandparents to express our gratitude and wish for their health.
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2020.09.16Alumni Intro & Activities
Graduates working hard in Japan
OCHIRBAT from Mongolia, who graduated 10 years ago, came to our school and showed us a cheerful face. He is currently working extensively in Japan and… [Read more]
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2020.09.15Culture & Seasons
Various fruits and vegetables can be harvested in autumn. For example: chestnuts, persimmons, sweet potatoes, etc. It is also the best season for fish… [Read more]